A lot of the weekend was spent cooking. I made yogurt in my crockpot, homemade chicken stock, and tomato sauce (all for the first time). Since we were switching out the fridge, I couldn't go grocery shopping until Sunday morning, so it was late last night when I finished up and went to bed. The good news is that I don't have to make tomato sauce or broth again for a while since I made really big batches.
I really haven't been thinking about IF/TTC that much lately. I don't know without looking at my chart when my cycle started or what cycle day I'm on. I'm pretty sure that we have no chance until at least after my surgery, so I've pretty much put it out of my head except when I'm around pregnant women or things like that.
I haven't had any more heavy bleeding, and I think since it was so heavy, it actually caused my period to be lighter than usual.